Ingredients
- 6 Bacon Slices
- 1 pkg Frozen Spinach - thawed and squeezed dry
- 4 oz Cream Cheese , room temperature
- 1 tsp Salt
- 1/4 C Mayonnaise
- 1/2 tsp Pepper
- 1/2 C Chopped Green Onion
- 3-5 9" Soft Tortillas
- 1/4 lb Sliced Deli Rotisserie Chicken
Servings:
Instructions
- Cook bacon, drain and crumble
- Add spinach, cream cheese, salt, pepper, mayonnaise and green onion. Mix together well.
- Spread mixture on tortillas
- Place slices of chicken on top
- Roll tortillas
- Place in refrigerator covered for 1 - 4 hours
- Preheat oven to 400 degrees
- Bake for 7 - 10 minutes
- Slice and serve.
Share this Recipe