Sauerkraut Dish
From Jeanette's recipe cards
Ingredients
  • 1lg can Sauerkraut (wash) squeeze
  • 1C Celery chopped
  • 1 Green Pepper chopped
  • 1/2C Oil
  • 1/2C Vinegar
  • 1 1/2C Sugar
  • 1sm jar Pimento
Instructions
  1. Mix all together and let stand