Jeanette's French Dressing
From her recipe cards
Ingredients
  • 1 Lrg Onion Grated
  • 1C Sugar
  • 1C Chili Sauce
  • 2C Salad Oil
  • 1/2C Vinegar
  • 1tsp Salt
  • 1tsp Dry Mustard
  • Lmon Juice if desired
Instructions
  1. Grind onion
  2. Add all ingredients except oil
  3. Stir well
  4. Beat with beater, gradually adding oil until thick