Green Bean Casserole
Traditional favorite must have dish with Thanksgiving Found on the back of the Campbell's Cream of Mushroom Soup can. We have a couple of options we sometimes add listed.
Ingredients
  • 2Cans (10 3/4 oz) Condensed Cream of Mushroom Soup
  • 1C Milk
  • 2tsp Soy Sauce
  • 1/4tsp Black pepper
  • 8C Cooked Green Beans
  • 2 2/3C French Fried Onions
  • Garlic (optional)
  • Red Pepper (optional)
  • Parmesan Cheese (optional)
  • Toasted Sliced Almonds (optional)
Instructions
  1. Note - If using canned green beans, will not need to be cooked. If fresh, will need to cook first.
  2. Stir together soup, milk, black pepper beans and 1/3 onions in a large (3 qt) casserole dish
  3. Bake 25 minutes at 350 degrees
  4. Sprinkle remaining onions on top and bake for 5 minutes until golden brown.