Chocolate Balls
From Jeanette's recipe cards
Ingredients
1/2
lb
Margarine
1
lb
Powdered Sugar
1
8 oz bag
Shredded Coconut
1/2
lb
Graham Crackers (3 1/2 cups)
1
12 oz pkg
Chocolate Chips
3/4
stick
Paraffin Wax
Instructions
Mix margarine, sugar, coconut, graham crackers and peanut butter together
Form into balls
Melt chips and wax in double boiler
Then dip balls in chocolate mixture
Place on waxed paper to harden.