Ingredients
- 5 lbs Flour
- 2 pkgs Yeast
- 1 Cup Sugar
- 1 qt Milk
- 8-12 Eggs
- 1 Tbsp Salt
Servings:
Instructions
- Dump salt, yeast and flour together.
- Melt butter and add sugar to butter
- Warm milk until slightly scalded
- Whip eggs in a bowl
- Add all together and beat with a wooden spoon
- Rollout dough and cut into doughnuts
- Deep fry dough, turning once
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